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Have just observed to [personal profile] kd5mdk that I really have to make "something decent" for supper tomorrow as tonight I'm tired and my hip hurts and Mom and her newly-returned-from-Ottawa housemate are "just getting sausage and beans".

... Yes, that's right, Ladies, Gentlemen and Others:

I am forcing them to struggle through the night with nothing better to eat than free-range-lamb-and-organic-chickpea cassoulet and fresh soda bread. Made from scratch, if you don't mind really good quality canned chickpeas.

I FAIL AT GOOD DAUGHTER FOREVER. THEY WILL HAVE TO DRINK TO DULL THEIR PAIN.

*headdesks into the cutting board*

ETA: OTOH I just cut the soda bread with one of those oddly-shaped medium sized unexplained serrated knives that every kitchen seems to have three or four of, on account of the bread knife being in the dishwasher due to having been used earlier to slice a bun in half or something. Sadly, I got caught doing this.

MOTHER'S KNIFE BLOCK HELL:
Daughter, 41, slices bread with wrong knife AGAIN.

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