Not a lot of cooking posts in the offing right now

As we, in company with most of Ottawa, are as yet in no danger of growing tired of the "pick up beer, cider, and crusty buns, make a salad as big as your head, and sit around drinking while you bbq some protein" approach to life the weather has suddenly and triumphantly made possible this week.

And really, I assume you all know how to grill a sausage.

Patio Season Convinces Ottawa Woman She Doesn't Live In Desolate Arctic Hellscape Ninety Percent Of The Year.